Experience our authentic Samosas, a beloved Indian snack that's a signature specialty at Silver Spoon Restaurant Sweets & Bakery. These golden, flaky pastries are filled with spiced potatoes and peas, deep-fried to crispy perfection and served with tangy chutneys.
Samosa is one of India's most popular snacks, with origins tracing back to the Middle East and Central Asia. At Silver Spoon Restaurant Sweets & Bakery, we prepare our Samosas using traditional recipes, starting with a flaky pastry dough made from all-purpose flour, oil, and water. The dough is carefully kneaded and allowed to rest, ensuring the perfect texture for the outer shell.
What makes our Samosas special is the perfectly spiced filling. We use boiled and mashed potatoes mixed with green peas, onions, ginger, garlic, and a blend of authentic Indian spices including cumin, coriander, garam masala, and turmeric. Each Samosa is hand-crafted, filled, and folded into the traditional triangular shape before being deep-fried to golden perfection. We serve them hot and crispy with tangy tamarind chutney and mint chutney for the complete experience.
* Nutrition values are approximate
Edmonton Resident
"The best Samosas in Edmonton! The pastry is perfectly flaky and the filling is perfectly spiced. These are exactly like the ones I grew up eating in India. The chutney that comes with it is the perfect accompaniment."
March 18, 2024
Local Food Blogger
"Silver Spoon's Samosas are incredible! Crispy on the outside, perfectly spiced on the inside. The chutney that comes with it is the perfect accompaniment. These are definitely among the best samosas I've had in Edmonton."
February 25, 2024
Regular Customer
"As someone who loves Indian snacks, I'm very particular about samosas. Silver Spoon's version is exactly how it should be - crispy pastry, well-spiced filling, and served hot. Perfect for a quick snack or appetizer!"
April 8, 2024